News

Results 16 to 18 of 18 in Centre for History and Philosophy of Science

James Stark

Leeds academic secures funding from the British Academy for a pilot study of the history of nutrition and everyday eating.

We are delighted to announce the publication of Alan Mackintosh's new book on the history of medicine, business and print.

Lee T. Macdonald's new book is due out in June. It is based on his doctoral research conducted at the Centre for History and Philosophy of Science.